GIFT SET Acorn-Fed Ibérico Ham Bone-in & Loin from Jabugo by Cinco Jotas

A subtle blend of acorn sweetness, toasted hazelnut, damp wood, and wild floral notes comes through on the palate. Slices taken from the tip reveal a richer, sweeter, and more buttery taste. The flavor lingers impressively, delivering a long-lasting umami finish that keeps the taste buds awakened.

100% Ibérico Loin
This handcrafted cured loin, made in Jabugo from the whole cut located along the animal’s lower back, offers a bold and aromatic profile. It features a deep maroon hue with ash-like undertones and a natural glossy finish. Its flavor is gently smoky with hints of pepper, resulting in a refined and savory experience.

Also Includes:

ARCOS Premium Carving Knife

Jamón 100% Ibérico de Bellota (Bone-In), approx. 16 lbs